Please use this identifier to cite or link to this item:
https://repository.iimb.ac.in/handle/123456789/13576
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Uramandith, Pavan Kumar | |
dc.date.accessioned | 2018-09-01T16:12:53Z | |
dc.date.accessioned | 2019-03-17T12:33:55Z | - |
dc.date.available | 2018-09-01T16:12:53Z | |
dc.date.available | 2019-03-17T12:33:55Z | - |
dc.date.issued | 2011 | |
dc.identifier.uri | http://repository.iimb.ac.in/handle/123456789/13576 | |
dc.language.iso | en_US | |
dc.publisher | Indian Institute of Management Bangalore | |
dc.relation.ispartofseries | PGP_SP_P11_243 | |
dc.subject | Hospitality management | |
dc.title | Sampoorna parivartan annual improvement plan: 2011-12 - for hospitality department - BRIGADE Group | |
dc.type | Summer Project Report-PGP | |
dc.pages | 21p. | |
Appears in Collections: | 2011 |
Files in This Item:
File | Size | Format | |
---|---|---|---|
PGP_SP_P11_243.pdf | 1.61 MB | Adobe PDF | View/Open Request a copy |
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